Our passion lies in the vast diversity and authenticity of the culinary map of the Indonesian archipelago, and one of the things that make us happiest is to be able to share those with our Tugu friends and patrons, to introduce them to people from all over the world. Thus we are proud to introduce …

Tugu Kunstkring Paleis offer a true adventure for the taste buds, each reflects a different part of Indonesia’s multi-cultural history with superb culinary standards. Introducing the new menus , start with ‘ Green Papaya and Soft Shell Crab Soup’ or ‘ Rissoles Salad with Mustard Sauce’, follow with ‘Kung Pao Stuffed Crispy Duck’, ‘Steamed Barramundi …