Tugu Kunstkring Paleis offer a true adventure for the taste buds, each reflects a different part of Indonesia’s multi-cultural history with superb culinary standards. Introducing the new menus , start with ‘ Green Papaya and Soft Shell Crab Soup’ or ‘ Rissoles Salad with Mustard Sauce’, follow with ‘Kung Pao Stuffed Crispy Duck’, ‘Steamed Barramundi …
The cuisine from Lara Djonggrang has been inspired by the royal journeys through the regions during the times of the King Hayam Wuruk, who held the reign of the Kingdom of Majapahit at the beginning of the 14th century. Some of the new menus are : SOTO PEPAYA MUDA A very light coconut milk soup, …
Tugu is famous for its original Indonesian homecooking old recipes, its Chinese Peranakan menu, as well as a vast menu of tender, juicy steaks, ranging from old Dutch Colonial recipes to gourmet French-style grilled steaks. Some of the new menus are :Ikan Brengkes Keloewek Daoen Poehoeng (‘Kluwak’-marinated fish grilled in banana leaves) Ayam Pongteh (Ayam …
Nyepi Retreats in Tugu Bali NYEPI DAY (Day of Silence) – 21st March, 2015 Friday, 21st March 2015 will be a national public holiday: NYEPI DAY ( Silence Day ) – no activities are allowed in the whole island of Bali. The silence begins at 01.00 am of March 21st and the next 24 hours. …
Nyepi Retreats in Hotel Tugu Lombok NYEPI DAY (Day of Silence) – 21st March, 2015 The main purpose of the Nyepi Day is to pray to the God (Hyang Widhi Wasa). Nyepi Day also means to be a momentum to increase genuine solidarity and tolerance between people, accept the differences and similarities as natural …
My Journey Bataviasche Kunstkring, one of the most beautiful historical buildings in Jakarta, now managed by Tugu Hotels & Restaurants Group who is known for bringing back to life the beautiful art, culture and history of the archipelago. The grand building has been decorated and returned to its original splendor, titled as TUGU KUNSTKRING PALEIS, …
