During this festive season, our experienced Tugu kitchen team who have mastered the handed down traditional recipes of generation to generation would like to present Indonesian traditional festive village style menus. For this special moment, they have sourced authentic spices and ingredients which are only grown by local farmers from Java, Sumatra and other islands.
Lara Djonggrang showcases every single dish in the menu which has been carefully researched, to present the richness of Indonesian culinary artworks, the complexity of our spices, the beautiful tastes, the uniqueness and the wonderful array of cuisine of this archipelago.
http://www.tuguhotels.com/restaurants/jakarta/laradjonggrang/
