The original article was published in Whats New Indonesia. Writer: Julia On the slopes of Mount Kawi in East Java, Tugu group’s very own Kawisari Coffee Plantation is situated on 850 hectares fertile volcanic land that produces award winning coffee and organic produces that supplies all hotels and restaurants from the group. From the …
Artikel asli diterbitkan oleh Times Indonesia. Baca DI SINI. Penulis: Dhina Chahyanti Grup Tugu Hotel memiliki perkebunan kopi Kawisari yang terletak di lereng Gunung Kawi di Jawa Timur. Dengan lahan seluas 850 hektar menghasilkan kopi pemenang penghargaan berkualitas serta produk-produk organik yang digunakan oleh semua properti milik grup Tugu. Mulai dari kopi robusta Jawa, …
The original article was published in Now Bali. Writer: Brian Sjarief Chope, the leading dining app for online table reservations and dining deals, launches their latest campaign “Dine Out to Help Out” to support the revival of Bali’s restaurant industry whilst accommodating food connoisseurs on the island with easy access to reservations and access …
Artikel asli diterbitkan oleh Nibble. Baca DI SINI. Penulis: Finna Zephyrine Seiring mulai dibukanya pintu Bali bagi wisatawan domestik dan mancanegara, restoran di Bali pun mulai menerima tamu dengan kondisi new normal. Hampir semua restoran yang berada di pantai memiliki area indoor dan outdoor atau semi-outdoor, jadi relatif aman dari segi sirkulasi udara. Kalau …
The original article was published in exquisite-taste-magazine.com. Read HERE. Writer: Grapevine One of the best Japanese restaurants in Bali, iconic Ji Restaurant Bali is now offering a delectable feast with Ji Sushi Party at Your Home. Located mere steps away from Canggu’s most renowned surf spot, Ji Restaurant Bali is a unique dining venue …
The original article was published in wanderlust.co.uk. Read HERE. Writer: Alex Robinson Until the late 20th century, the Bali cooking visitors know today was reserved for festivals and royalty. The staple diet of most ordinary people was rice and vegetables, nibbled throughout the day and eaten semi-formally at two-hour intervals or dauhs, along with …
Artikel asli diterbitkan oleh viva.co.id. Baca DI SINI. Penulis: I Gede Alfian Septamiarsa Kopi menjadi komoditas yang trend dikonsumsi masyarakat Indonesia. Terlihat dari menjamurnya warung kopi, kedai kopi, dan coffee shop di berbagai daerah di Indonesia. Berbagai jenis kopi dapat dijumpai seperti Kopi Gayo Aceh, Kopi Arabika, Kopi Robusta, Kopi Liberica, Kopi Kawisari …
The original article was published in The Honey Combers. Read HERE. Writer: Louise No longer are the world’s foodies bee-lining towards London & Paris for the best bites around. They’re making a stop in Canggu – Bali’s boho culinary capital! Holy moly, where to start? It’s no secret that Canggu is basically the epicentre …
The original article was published in Indonesia Expat .com. Read HERE. Writer: Indonesia Expat Perhaps it’s just me, but I’m craving to sit at a new café with a picturesque ambiance while losing myself in a decadent meal. Regardless of whether I’m alone or with a company, I wish to have a meal …
Artikel asli diterbitkan oleh Times Indonesia. Baca DI SINI. Penulis: Times Indonesia – Editor: Dhina Chahyanti TIMESINDONESIA, DENPASAR – Ji Restaurant Bali memiliki ragm sajian yang nikmat. Namun ada 4 dessert yang paling disuka oleh pengunjung restoran yang terletak di kawasan Canggu, Kabupaten Badung, Bali. Dessert atau sajian penutup yang biasanya disajikan setelah menuutama. Umumnya …
The original article was published in Times Indonesia. Read HERE. Writer: Khodijah Siti TIMESINDONESIA, BALI – Ji Restaurant an ultimate spot located in the heart of Canggu, Bali, has become a sanctuary where ancient 300 years old temple meets the red horizon over the Indian Ocean. This restaurant offers lots of tasteful delight especially …
The original article was published in NOW!Bali. Writer: Brian Sjarief Ever since the pandemic hit Bali, the entire island has been gravely affected since almost 80% of Bali’s economy rely on tourism. With the international borders still closed, Bali is left with essentially zero tourism and the hospitality industry along with the F&B industry …












