The Babah Njonja community’s closely guarded secrets of culinary cuisine and culture will be unveiled at Melati Restaurant Hotel Tugu in Malang. Besides zooming in on the history of Peranakan food, which uniquely combines Chinese, Malay and other influences, the culinary experience also guides guests in the spices used in Njonja food. From February …
CHINESE NEW YEAR DINNER Babah & Njonjaoei Love Story Usher in welcoming the Year of the Pig with auspicious arrays of Peranakanflavours 7 Course Dinner IDR 500K ++ Celebrate Chinese New Year inspired by the peranakan festivities in Batavia back in the 50s’ where families unite and young love blossoms. Set in a beautifully restored …
NOW! Bali Magazine, one of the prominent media in Bali, held the NOW! Bali Best Restaurant Bar and Cafe Awards 2018 public voting in October to recognize the best restaurants on the island. Thanks to our guests and supporters, we’re feeling very humbled to be awarded Best Japanese Restaurant for 2018, alongside Best Indonesian Restaurant …
Experience seaside brunch and sunset drinks at Ji Restaurant!
GET YOUR GLOW ON! Ji Restaurant Bali will transform its 312 years Kang Xi Period Temple into a glow world. Spend an amazing night with your loved ones, shared good laughs with your friends accompanied by the finest Asian inspired cocktails in the island! Swipe Ji dance floor with Dj Alex Seda spinning the tunes. …
Bento boxes began to be used in Japan almost a thousand years ago. During the Kamakura Period (1185-1333), “Bento” during this time was merely a small bag used to store dehydrated rice that was either eaten dry or rehydrated for work or hunt. The Azuchi-Momoyama Period (1568 – 1600) was when the typical wooden lacquered …
